We do not take reservations after 5pm on Fridays & Saturdays but you are welcome to call ahead one hour prior to your arrival and we will place you on our call ahead list. It does not guarantee you a table but it will put you ahead of anyone that might walk in or call after you.
Monday – Thursday 3PM – 9PM
Friday & Saturday Noon – 10PM
Sunday Noon – 6pm
Happy Hour
Monday – Friday 3pm – 5pm
Beer • Seltzer • Cider
20oz draft pints for the price of a 16oz
Wine • 7oz for $4
Monday Street Chef Shaw Pop-Up Kitchen Menu