Tier 1

Alemania
Mexican Lager • Light, Crisp & Refreshing • Lime Available Upon Request • 5.3%

GR Fjord
Norwegian Farmhouse Yeast Combines Barley, Wheat, Spelt & Rye with Tangerine Peel to Create Layers of Citrus & Tropical Fruit • 4.7%

Tier 2

Buzz Wheatbeer
American Wheat • Honey From Sleeping Bear Farms • 5.9%

Crystal Sesh
Golden Session IPA • Floral Spices • Crystal Hops • Light to Medium Body • 5.1%

Canal Street Porter
Dark • Robust • Roasty • 5.6%

Tier 3

Soldadera Porter
Collaboration with Local Cold Brew Coffee Maker Soldadera Coffee • Sweetened with Piloncillo (Unrefined Mexican Cane Sugar) and Mexican Spices • Touch of Lactose for Body • 4.0%

TKBY
Kettle Sour Saison • Tart, Yet Smooth & Fruity • 6%

TKBY with Strawberry & Hibiscus
House Sour • Pink, Fruity & Floral • 7.5%

Mandarina
Hoppy Wheat Ale • Crisp & Citrus • Just Enough Hops • 7.1%

Cascading Into Darkness
Black IPA • Looks like a Porter; Tastes like Hops • 6.6%

Tier 4

Norwegian Haze
Hazy IPA • Norwegian Yeast • Experimental Paradigm Hops from Great Lakes Hops • 7.9%

Pink Fuzzy Unicorns
Strawberry Imperial Pale Ale with Pineapple & Lactose • Ground Unicorn Horn • Some Unicorns Were Harmed in the Making of this Beer • 8.5%

Monroe Beach
Berliner with Pineapple, Guava, Passion Fruit & Lactose •  • 6.1%

Danky McDankerton’s
Double IPA • Dry Hopped with the Kindest Hops • Summit, Zeus & Mosaic Hops • Tropical, Resinous & Skunky • 8.5%

Besitos De Fresa
10oz Only • Chocolate Strawberry Milk Stout • Contains Lactose • 10.6%

Full Bloom
No Pints • Tripel with Elderflower • Collaboration with Cultivate Taphouse in Ypsilanti • Fruity & Spicy Belgian Yeast Flavors Combine with Floral Aromas • 9.5%

Orange Phantasy
Hazy IPA • Collaboration with Gorilla Brewing Co. of Busan, South Korea • Korean Chija Tea • Citrusy Michigan Hops • This One Really Pops • 7.4%